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Steps to Make Speedy MOMI SOURLY FISH SOUP

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MOMI SOURLY FISH SOUP

Before you jump to MOMI SOURLY FISH SOUP recipe, you may want to read this short interesting healthy tips about Treats that provide You Vitality.

We all know that having healthy snacks can help us really feel better within our bodies. Increasing our consumption of healthy foods while decreasing the intake of unhealthy ones contributes to a more wholesome feeling. A salad tends to make us feel much better than a piece of pizza (physically at any rate). This is usually a problem, however, with regards to eating between meals. You can spend hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Why not try one of the following wholesome snacks the next time you need some extra energy?

Whole grain snacks are an superb choice for a fast healthy snack. Starting your working day with a piece of whole grain bread toasted can give you that extra boost you need to get going. When you need a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain foods is always much better than eating the processed grains we commonly come across in our grocery stores.

A large assortment of quick health snacks is easily obtainable. When you make the choice to be healthy, it's easy to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let's go back to momi sourly fish soup recipe. To make momi sourly fish soup you only need 12 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare MOMI SOURLY FISH SOUP:

  1. Provide 2 of Trevally fish / mackerel - Cleaned and each cut into two.
  2. Take 1 tsp of Cooking oil.
  3. Prepare 5 clove of Garlic - Sliced.
  4. Use 1 stick of Ginger - About 3cm long - Sliced.
  5. Prepare 3 medium of Onion - sliced.
  6. Get 3 stick of Lemongrass - smashed.
  7. Prepare 3 large of Red Greenish tomatoes - each cut into half.
  8. Get 1 liter of Water.
  9. Prepare 1 tbsp of Salt.
  10. Take 1/4 tbsp of Sugar.
  11. Use 1 tbsp of Dry fish stock powder.
  12. Use 2 slice of Sliced large dried acid puck / 2TBSP Tarmarind paste.

Instructions to make MOMI SOURLY FISH SOUP:

  1. If using the tarmarind paste, mix the tarmarind paste into the water first and rub them to mix well then strain with a bigger hole strainer to remove any seed.
  2. Heat up cooking oil in a stock pot and add in the garlic, onion, ginger and lemongrass. Simmer for few minutes then add in the tomatoes, salt, sugar, fish stock and stir. Add in the fish and fold few times then add in the water and the dried acid puck. Let them boil until the tomatoes are cooked and turn off the heat. serve with white rice.

Lemony rice, delicately flavored broth, and gently poached tilapia are topped with a colorful blend of vegetables and herbs. Fish soup is a food made by combining fish or seafood with vegetables and stock, juice, water, or another liquid. Hot soups are additionally characterized by boiling solid ingredients in liquids in a pot until the flavors are extracted, forming a broth. Fish Soup, also known as Ukha or in Russian "Уха", is a very popular soup in Russian culture. In most cases, you'll see people using fish with bones or even a fish head, I know, pretty gross.

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